Ingredients
4 Teapigs tea temples
100ml boiling water
350ml of cool water or milk
60g/6tsp runny honey or agave to sweeten
Some optional extras!
Fresh fruit
Agave syrup
Coconut milk
Vanilla
Method
1- Brew your tea temples for a least 4 minutes
2- Sweeten with honey or agave syrup
3- remove tea temples and leave to fully cool
4- Once cool top up with 350ml or water or milk
6- Pour your cooled tea into ice lolly moulds and add any of your extras
Enjoy x