Ingredients 1 50g Butter 150g Golden caster sugar
125g Self raising flour 3 Eggs 25g Cocoa powder Decorate
57g Cream cheese
57 Butter
130g Icing sugar
Ready Roll Icing
Designer Icing pens
Sprinkles
Chocolate drops
Cupcake toppers
Heat oven 180°C, 160°C fan, gas 4. Line a cup cake trays with 12 paper cupc…
