Tandoori cooking is great for meat products but It's also a great way to make vegetables and vegan burgers even tastier. It's easy to make some spicy tandoori style marinades that are going to bring everything to life. This delicious recipe is gluten and dairy-free so will cover a lot of al…
Showing posts with label recipes. Show all posts
Showing posts with label recipes. Show all posts
Friday, 11 September 2020
Thursday, 30 January 2020
Prosciutto Cotto & Mozzarella Tortelloni with Beetroot and Almond Pesto
Prosciutto Cotto & Mozzarella Tortelloni with Beetroot and Almond Pesto Serves: 2 INGREDIENTS: 1 pack of La Famiglia Rana Prosciutto Cotto & Mozzarella Tortelloni 15g shelled and roasted almonds for garnish 1 small roasted beetroot, peeled and diced 15g pumpkin seeds 15g cashews or walnuts 1 cl…
Saturday, 17 February 2018
Chow Mein
To celebrate Chinese New Year in 2018, why not rustle up this deliciously quick and easy Chow Mein recipe to celebrate Chinese New Year, the original recipe from Ken Hom contains no meat, but I decided to add some beef steak and a couple of green chillies to my recipe. Ingredients:
225g dried or fr…
Sunday, 28 January 2018
Comfort Soup
With the season of colds and flu upon us, we all have a favourite comforting dish that makes us feel better. The Vegetarian Society asked its members and supporters for their go-to culinary hugs and soothers and the replies ranged from hot toddies with ginger and chilli, to stews, spicy curries an…
Thursday, 18 May 2017
HEINZ: NEW (SERIOUSLY GOOD) SAUCES & Recipe Inspiration
Heinz has launched four BRAND varieties of Heinz [Seriously] Good Sauces, the delicious range is versatile and ready to use, the new sauces include:
Creamy Chive Sauce - Deliciously zingy and creamy sauce with chives and crème Fraiche. Ready to eat, it can also be used as a dip or add that extra …
Tuesday, 18 April 2017
Yutaka Pickled Sushi Ginger Chocolate Truffles Recipe
If you have enjoyed Easter and are now looking for something a little bit different then why not try these tasty unique truffles, using some products from YUTAKA, YUTAKA is a leading UK based Japanese food company and has all the ingredients, without all the additives, to make authentic and delici…
Saturday, 17 September 2016
The RNLI Fish Supper - SALMON NOODLES
The RNLI – the charity that saves lives at sea they are encouraging people across the UK to cook a fish supper for friends and family to raise money for the volunteer crew members who often have to sacrifice dinner with their loved ones to help those in trouble at sea. Fish Supper takes place betw…
Saturday, 28 May 2016
The Sunday Bake service with Stork and John Whaite
Great British Bake off winner launches new social media baking service, John Whaite has teamed up with Stork to help you avoid baking blunders.The service which has launched on Stork’s social media channels has tips from John Whaite, a baker who knows a thing or two about creating a show-stopping …
Monday, 22 February 2016
Florida Grapefruit Recipes With Chef Gizzi Erskine
I love Grapefruits they have to be one of my most favorite fruits, There's nothing nicer then a delicious Pink Grapefruit in the morning the sweet tartness gives a zesty start to the day, I was delighted to hear that Florida Grapefruit has teamed up with chef Gizzi Erskine to offer some recipe…
Friday, 25 December 2015
Merry Thfiftmas Everyone
It great to share Sainsbury’s Canapénds campaign as most are preparing to kick off the Christmas celebrations. UK families buy an average of £216 worth of food and drink per household for the festive period, but data from WRAP tells us that up to £340 million of food can be wasted in each month. We…
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